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Château Barbanau
Et Cae Terra 2003
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AOC Cot de Provence, Southern France.
This barrel aged, predominantly syrah blend offers rich, ripe juicy red fruits, lovely roasted meat and gamey flavours with a hint of spice and coffee on the finish. A great treat with steak. |
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Domaine Bigonneau
Rouge Pinot Noir 2003
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AOC Reuilly, Central Loire Valley, France.
You may have the seen the film 'Sideways'
in which Pinot Noir features as the Holy Grail of grapes
- with a wine as well made as this you will see why! Enjoy!! |
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Domaine de Coste Chaude
La Rocaille 2002
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AOC Cotes du Rhone Villages, Southern Rhone Valley, France.
Lovely smoky red and black fruits with
soft tannins, very well balanced with the oak to giving
a long finish with hints of spice. Just great with your
steak. |
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Gilbaud Freres
La Roche St Vincent 2003
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AOC Samur-Champigny, Loire Valley, France.
Whenever you taste Cabernet Franc you
will find plenty of black fruit concentration, combined
with white pepper and spice, this wine finishes with lovely
chocolaty notes. |
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Château Barbanau
Rouge 2003
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AOC Cot de Provence, Southern France.
This predominantly Syrah blend offers
rich complexity of ripe red fruits, mellow tannins meaty
flavours and hints of spice. Will go well with pasta and
any red meat dishes |
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Domaine de Coste Rousse
Montfo 2001
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AOC Vin de Pays des Cotes de Thongue, Southern France.
Great mouth watering black fruits and
soft tannins make this wine an ideal partner for any pasta
or red meat dish. |
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Domaine Bellevue
Tradition 2003
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AOC Touraine, Loire Valley, France.
This unusual blend of Malbec and Cabernet
Franc abounds with ripe black fruits, both meaty and gamey
with a lovely chocolaty, coffee finish. |
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Domaine Lalaurie
Rouge de Marie Cedres 2002
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Vin de Pays D`Oc, Southern France.
Wonderful black fruit aromas fill the
glass, black current, black berry and notes of violet.
The palette is generous with ripe fruits, soft tannins,
with hints of leather and spice. |
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Domain de Coste Rousse
Font de Lautre Rouge 2000
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Vin de Pays des Cotes de Thongues, Southern France.
A light easy drinking red wine from the
Languedoc. Lots of red and black fruits with a touch of
spice. |
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